No. 6451
Hidasuki Beer Glass
¥16,500
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Description
He inherited the skills of his father, Sozan Kanesige.
I can feel Sozan Kanesige's powerful and intense design in his work.
And since they have valued clay for generations, they have excellent clay.
Kodai has a powerful design typical of him, but the mouth rim is thin and looks very easy to use.
The clay is rough and absorbs water easily, so Magoto applied some ceramic-grade silicone to prevent leaks.
I can feel Sozan Kanesige's powerful and intense design in his work.
And since they have valued clay for generations, they have excellent clay.
Kodai has a powerful design typical of him, but the mouth rim is thin and looks very easy to use.
The clay is rough and absorbs water easily, so Magoto applied some ceramic-grade silicone to prevent leaks.
Details
- Pottery Type
- Teacup / Beer mug
- Dimensions
- W7.4cm × D7.2cm × H13.5cm
About the Artist
He was born in Bizen City, Okayama Prefecture in 1945 as the eldest son of Sozan Kaneshige.
He graduated from Kyoto University in 1969.
He became his father's disciple.
He graduated from Kyoto University in 1969.
He became his father's disciple.
